Honeycrisp

Honeycrisp

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One of the top-selling Apple varieties today, Honeycrisp is a cross of McIntosh and Honeygold apples.
Developed at the University of Minnesota, Honeycrisp are sweet and juicy, with a touch of tart. The cells of this apple fracture cleanly when bitten into, creating a taste explosion in your mouth;) a unique trait in an apple!
Best for snacking, cheese plates, on salads, RAW!